Technology at FNCE

It just keeps getting better and better! Each year at ADA's Food & Nutrition Conference and Expo, there are opportunities to learn about how technology impacts the dietetics profession. If you were lucky enough (as Peggy and I were) to attend the show in Philly this year, you would have had many choices. From the opening session on embracing change (technology is part of that change, of course), to open discussions on Electronic Health Records and a Nutrition Informatics DPG, to the fantastic lecture "Thriving in a Virtual Business Landscape," to the dozens of high-tech products and services shown at Product Marketplace and the Exhibits... there was something for everyone. PDAs, of course, were everywhere, as was a buzz about their use in dietetics and healthcare.